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Friday, February 6, 2015

Cheddar-Bacon rabbit strips

1 egg
garlic salt, to taste
onion salt, to taste
pepper
½ cup plain panko bread crumbs
½ cup finely shredded cheddar jack cheese
3 oz cooked real bacon crumbles
1# rabbit strips
optional-sour cream ranch dip

Heat oven to 400°F
Spray roasting grill pan with cooking spray
Season each rabbit strip with garlic salt, onion salt, and pepper
In shallow bowl, beat egg
In large bowl, place bread crumbs, cheese, bacon, and additional garlic salt, onion salt, and pepper
Dip rabbit into egg
Press each rabbit strip in the bread crumb mixture and coat
Place  on sprayed roasting grill pan and spray the tops with cooking spray
Bake 15 to 20 minutes, until no longer pink in center and bread crumbs are golden brown
Optional-serve with sour cream ranch dip

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